Page 45 - Hawaii Seafood Buyers Guide

Page 45 - Hawaii Seafood Buyers Guide

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Tunas (all species)
Billfish (all species)
Open Ocean
Mahimahi (Dolphinfish)
Monchong (Bigscale Pomfret)
Ono (Wahoo)
Opah (Moonfish)
Bottomfish
Hapu‘upu‘u (Grouper)
Snappers
Species Name
For Sashimi
For Cooking
Prepared: 1 lb/10 persons
Loined/filleted: 16 lbs/100 persons
Round: 29 lbs/100 persons
Prepared: 1 lb/10 persons
Loined/filleted: 16 lbs/100 persons
Round: 25 lbs/100 persons
Prepared: 1 lb/10 persons
Loined/filleted: 14 lbs/100 persons
Round: 40 lbs/100 persons
Prepared: 1 lb/10 persons
Loined/filleted: 15 lbs/100 persons
Round: 33 lbs/100 persons
Prepared: 1/3 lb/person
Loined/filleted: 3-4 lbs/10 persons
Dressed: 45-50 lbs/100 persons
Round: 60-65 lbs/100 persons
Prepared: 1/3 lb/person
Loined/filleted: 3-4 lbs/10 persons
Dressed: 40-45 lbs/100 persons
Round: 55/60 lbs/100 persons
Prepared: 1/3 lb/person
Loined/filleted: 3 1/2 lbs/10 persons
Dressed: 60 lbs/100 persons
Round: 80 lbs/100 persons
Prepared: 1/3 lb/person
Loined/filleted: 75 lbs/100 persons
Round: 75 lbs/100 persons
Prepared: 1/3 lb/person
Loined/filleted: 3 1/2 lbs/10 persons
Dressed: 45 lbs/100 persons
Round: 60 lbs/100 persons
Prepared: 1/3 lb/person
Loined/filleted: 3 1/2 lbs/10 persons
Round: 100 lbs/100 persons
Prepared: 1/3 lb/person
Loined/filleted: 3 1/2 lbs/10 persons
Dressed: 56 lbs/100 persons
Round: 85 lbs/100 persons
Prepared: 1/3 lb/person
Loined/filleted: 3 1/2 lbs/10 persons
Round: 80 lbs/100 persons
Table 6 - How Much to Buy
Table 6 - How Much to Buy